The first step in cooking is the creation of enough liquid to safely turn on the heat under the kettle. Here Bill squeezes the first several dozen tomato halves to start the process. As this is unskilled labor and he has 30+ years of experience, he passes muster at this task.
The
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Inspector Suki appears to check out the contents of the box. She never misses a chance to observe whatever the humans are doing. She reported that there appeared to be no serious problems in this part of the job.
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